Rezept:Seitan: Difference between revisions
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Line 15:
Line 15:
* 3 EL Tomatenmark
* 3 EL Tomatenmark
* Salz
* Salz
*
Muskat
*
Gewürze (z.B.: Muskatnuss,
Majoran
,
Knoblauch
,
Pfeffer
,
Paprikaspulver
)
*
Majoran
*
Knoblauch
*
Pfeffer
*
Paprikaspulver
=== Herstellung:===
=== Herstellung:===
Yrthy
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