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*1500g Bio Münchner Malz (20 - 25 EBC) | *1500g Bio Münchner Malz (20 - 25 EBC) | ||
*1000g BIOLAND CARAMÜNCH® (110 - 130 EBC) | *1000g BIOLAND CARAMÜNCH® (110 - 130 EBC) | ||
* | *1000g BIOLAND CARARED® (40 - 60 EBC) | ||
*7500g Bio Pilsner Malz (2,5 - 4 EBC) | *7500g Bio Pilsner Malz (2,5 - 4 EBC) | ||
*100g | *100g Northern Brewer ca. 5,8 % Alpha (60min Kochnen) | ||
*50g | *50g Strisselspalter ca. 2,6% Alpha (5 min Kochnen) | ||
*50g | *50g Strisselspalter ca. 2,6% Alpha (zum Stopfen) | ||
*1pk | *1pk Wyeast #1007 - German Ale | ||
=== Würzebereitung: === | === Würzebereitung: === |