13 September 2012
- 21:1321:13, 13 September 2012 diff hist −1 Pystorms 2012-09-06 No edit summary
- 21:1321:13, 13 September 2012 diff hist +62 Pystorms 2012-09-06 No edit summary
- 20:0020:00, 13 September 2012 diff hist +212 Sammelbestellung/Pollin diverse Kleber
10 September 2012
- 20:2220:22, 10 September 2012 diff hist −22 OwnBeer/Balrog Baltic Porter No edit summary
- 15:2315:23, 10 September 2012 diff hist +14 Sub-Etha No edit summary
- 15:2315:23, 10 September 2012 diff hist −16 Sub-Etha No edit summary
7 September 2012
- 19:0719:07, 7 September 2012 diff hist +169 N Book:Backup Created page with "{{Book |description=Roman. Unsterblich durch Technologie und Reichtum. |author=Cory Doctorow |isbn=978-3-453-52297-8 |ownership=club |owner=dictvm |lent at=2012/09/07 }}"
- 19:0419:04, 7 September 2012 diff hist +23 N Bibliothek Redirected page to Lesestoff
6 September 2012
4 September 2012
- 20:4320:43, 4 September 2012 diff hist +310 Matelade →Charge 3
- 20:4020:40, 4 September 2012 diff hist +269 N Bierbrauen Created page with "{{Event |Title=Bierbrauen |Description=Es wird mal wieder gebraut |Type=Workshop |Date=2012-09-09 |Start=12:00 |Host=Yrthy }} Diesmal wird das [[OwnBeer/3_Hops_Pale_Ale|Three ..."
- 17:2517:25, 4 September 2012 diff hist 0 Matelade →Zutaten
- 17:2217:22, 4 September 2012 diff hist +27 Matelade →Charge 3
- 09:0109:01, 4 September 2012 diff hist 0 OwnBeer/Des samma Mier No edit summary current
- 08:5608:56, 4 September 2012 diff hist +6 OwnBeer/Des samma Mier No edit summary
3 September 2012
- 23:5123:51, 3 September 2012 diff hist 0 OwnBeer →Biersorten
- 23:5123:51, 3 September 2012 diff hist +20 OwnBeer →Biersorten
- 23:5023:50, 3 September 2012 diff hist +32 OwnBeer/Des samma Mier →Rezept
- 23:4923:49, 3 September 2012 diff hist +71 OwnBeer →Biersorten
- 23:4823:48, 3 September 2012 diff hist +640 N OwnBeer/Des samma Mier Created page with "=== Rezept === *3500g Pilsener Malz (3-5 EBC) *500g CARABELGE® (30 - 40 EBC) *250g Rauchmalz (3 - 6 EBC) *25g Styrian Golding, ca. 2,5% Alpha nach 10 min *35g St..."